与时俱进的潮流和惯例相反,我们的父亲始终坚持使用大木桶进行陈酿的传统工艺。这使得我们能够依靠精心维护的酒窖,让葡萄酒在完全安静的环境中自然发酵。我们的雷司令和勃艮第葡萄酒会在大小木桶中陈酿至深春,最终装瓶。新元素与经典工艺的结合,造就了永恒、复杂且持久的葡萄酒。

参展商
Weingut Meiser

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