Weinkontor A.&J. Pflüger
Booth number: W5D50-5
www.pflueger-wein.de
About us
As pioneers of organic and sustainable viticulture in Germany, we showcase a superb selection of our finest wines. Origin and character, but above all, drinking pleasure and their suitability as food pairings are our focus.
Our wines burst with fruit, energy, and intensity.
Having achieved success in over 20 countries, we now aim to establish ourselves in the Chinese market. Service-oriented, open to new projects, and always friendly, we look forward to collaborating with you.
Address
Gutleutstr. 48
67098 Bad Durkheim
Germany
E-mail: info@pflueger-wein.de
Phone: +49 170 4937-768
Internet: www.pflueger-wein.de
Contact person:
Products & Services
2025 Pfalz Riesling feinherb
Grapes from different Riesling vineyards around the village of Bad Dürkheim. Typical for these vineyards is the light and warm sandstone soil. The result is a well balanced, elegant and nice-to-drink Riesling.
In the nose you will find peach and apple aromas, stonefruit notes. The taste is well balanced and stimulating with a fresh acidity.
WINEMAKING
Fermented and matured in stainless steel tanks.
HOW TO DRINK
Pairs well with typical Palatinate dishes, poultry, sauerkraut and salads. Drinking temperature 8-10 °C. Aging potential at least until the end of 2032.
2025 Riesling Buntsandstein dry
Grapes from different Riesling vineyards around the village of Bad Dürkheim. Typical for these vineyards is the light and warm sandstone soil. The result is a juicy, elegant and nice-to-drink Riesling.
In the nose you will find citric aromes, peach and herbal notes. The taste is fresh, lively and animating with a well-balanced acidity.
WINEMAKING
Fermented and matured in stainless steel tanks.
HOW TO DRINK
Pairs well with typical Palatinate dishes, poultry, and Asien cuisine. Drinking temperature 8-10 °C. Aging potential at least until end of 2032.
2025 Dürkheimer Spielberg Riesling dry Erste Lage
Our most individual premium wines are made from single vineyards which have proven their quality and special character over the centuries. The vineyards are planted with old vines, the yield is rather low.
The single vineyard Spielberg has been planted manually in der 1970s by senior Pflüger. The soil is characterized by limestone with a thin layer of red sandstone.
Fresh in the very first moment with citric aromes, then juicy and aromatic in the mouth. Elegant, round structure with mineral notes. An amazingly long finish.
WINEMAKING
Handpicked, 6 hours maceration, fermented with wild yeasts in stainless steel, long fine yeast contact.
HOW TO DRINK
Pairs well with grilled fish and vegetables or boiled fillet. Drinking temperature 8-10 °C. Aging potential at least until end of 2037.
2025 Sauvignon Blanc Quarzit
Grapes from different Sauvignon Blanc vineyards around the village of Bad Dürkheim. Typical for these vineyards is the quartzite soil: a light and warm terroir. All this leads to a very elegant and aromatic Sauvignon Blanc.
In the nose you will find intense notes of cassis, peach and passion fruit. The taste is fresh, lively and animating.
WINEMAKING
Fermented and matured in stainless steel tanks.
HOW TO DRINK
Pairs well with fish, seafood, Asian dishes or salads. Drinking temperature 8-10 °C. Aging potential at least until end of 2032.
2024 Königsbacher Ölberg Pinot Noir Erste Lage
Our most individual premium wines are made from single vineyards which have proven their quality and special character over the centuries. The vineyards are planted with old vines, the yield is rather low.
The single vineyard Ölberg is a Premier Cru vineyard on a southeasterly oriented slope, protected from cold winds. It is characterized by its mix of clay, sandstone and limestone.
This Pinot Noir is a very elegant, rich type with intense fruit aromas of cherries and blackberries with hints of spices and minerality. On the palate, it surprises with complexity and burgundy-style texture.
WINEMAKING
Handpicked, fermented on the skins with wild yeasts. Matured in new and used French barriques for 15 months.
HOW TO DRINK
Pairs well with game, beef or aromatic cheese. Drinking temperature 15-17 °C. Aging potential at least until end of 2040.
