What we hear on a very regular basis: This ‚entry level‘ is on another level. It shows everything a great wine from the Ahr needs to show, juicy fruit, slate soil minerality, aging in good barrels and a joyfullness that lingers.

Like a really well-trained athlete. Appealing and persistent. Sauvignon Blanc is a very aromatic grape variety that always alternates between fruit and herbaceousness.
The long ageing on the lees makes the wine soft and supple.
Through the low yields, the slate soils and quartz bring minerality, which further enhances flavour diversity.

This wine has style, this wine has character, depth and grip. The vines are on the highest parcels of this impressive GG-Site Mönchberg. So while fully exposed to the sun, the winds cool the vines and guarantee low yields and a very long ripening. That brings complexity in aroma and delicacy in taste.

This is such a joyful, juicy wine, that combines delicate fruitwhite blossoms and a distinct slaty flavor.

Aromatics meet soil characteristics. Sure, Sauvignon is unmistakingly aromatic, but this one is special, as it is forged by slate soils and meticulous work in the vineyards.

So juicy, so yummy!

Pinot Madeleine is a grape variety that is extremely rare to find only 0.2% of grape production in Germany, and even rarer to be drunk. This is the pinnacle of this grape variety, from this very special location, as reflected by the many positive reviews from some of the best international critics in the wine world.